Use a lemonade recipe (this one looks amazing!) and add 6 frozen strawberries pureed in a blender/food processor. Not only does your lemonade taste better, it turns a beautiful shade of pink.
If you're not in to the strawberry pulp (it does add another element to your pink lemonade), just add the frozen strawberries to your lemonade to give a pretty contrast and color to your pitcher.
And, by the way, does it date me that I can't get the song "Strawberry Wine" to stop playing in my head while I type this?...
inked with 5 Minutes for Mom, Sweet Shot Tuesday, Parenting by Dummies,Go, Graham, Go,Jolly Mom, A Daily Dose of Toni, A Lot of Loves, Live and Love Out Loud, Hobo Mama, Momspective,Momma to 4Blessings, Slice o' Heaven, Ramblings, A Mom's Choice, Shibley Smiles, Natural Parents, Life Down Our Lane,Crazyland, Dear Crissy, Better in Bulk, Dagmar's Momsense, Marni's Organized Mess, Not Quite Susie, Grampy's World, Frugality is Free, To Be Thode, Here and There, Green Momma,Joy of Desserts, Bethere2day, Baby Baby Lemon, Happily Blended, Supermom, I Thought I Knew Mama, Experimental Mommy, Cakeblast, My Thoughts, Mrs. Marine, A Beautiful Mess, Seven Clown Circus, Miss Mommy, and Goodbye Disposable.
Also linked with Things I Love Thursday.